Learn how to make delicious jams and jellies from the experts at UCCE Master Food Preservers. Bring your questions and sit and enjoy this free demonstration! Takes place in the Tanaka Farms Festival demo tent!
It’s strawberry season at Tanaka Farms where University of California Cooperative Extension (UCCE) certified Master Food Preservers (MFP) will present a demonstration on Preserving Sweets so you can enjoy them now and in the Winter. Master Food Preservers will follow tested recipes and use research-based methods to make shelf-stable jars of jam, jelly, preserve or conserve.
Attend this free demonstration to be held at Tanaka Farms in Irvine from 1pm - 2pm on Saturday, May 18, 2019. Watch MFPs turn luscious ripe strawberries and other flavorful ingredients, such as wine and balsamic vinegar into sweets that can be stored in the pantry and enjoyed again when fresh strawberries are no longer in season.
For more information on the Master Food Preservers, visit their website at: http://ucanr.edu/sites/MFPOC/