Fresh seasonal produce harvested daily. 

Market Stand hours 9:00 am to 5:00 pm

Tanaka Farms grows and harvests fresh produce right here on the farm by using responsible farming methods.

What's being harvested for the Market Stand right now? (June 2018)

  • Strawberries
  • Kale
  • Dinosaur Kale
  • Cilantro
  • Romaine Lettuce
  • Arugula
  • Cucumbers
  • Tomatoes
  • Carrots
  • Maui onions
  • Broccoli
  • Cauliflower
  • Romanesco
  • Bok Choy
  • Radishes
  • Sugar Cane
  • Melon
  • Spinach
  • Beets
  • Bell Peppers
  • Green Beans
  • Japanese Sweet Potatoes
  • Anaheim Chilies
  • Shishito Peppers
  • Japanese Eggplant
  • Italian Eggplant
  • Sweet Corn
  • Pickling Cucumbers
  • Swiss Chard
  • Baby Maui Onions
  • Cantaloupe 
  • Honeydew
  • Canary Melon
  • Green Cabbage
  • Green Cauliflower
  • Zucchini
  • Summer Squash
  • Also - organic white peaches, organic yellow peaches, organic nectarines from our local farm partners.

Below are some of the products we grow and sell at our stand at different times throughout the year:

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Strawberries
Cauliflower
Purple Cauliflower
Cilantro
Spinach
Golden Beets
Red Beets
Radish
Bok Choy

Yellow Watermelon (seedless)
Red Watermelon
Romanesco
Basil                                          
Sweet White Corn
Broccoli
Summer Squash
Carrots
Sugar Cane

Kohlrabi
Romaine
Hakurei (Japanese Turnips)
Green Leaf Lettuce
Red Leaf Lettuce
Kale
Dinosaur Kale
Celery
Maui Onion
 


Find your way around...

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In our stand, all of our products are labelled with a sign that has a green or a brown border.

When a product has a green border, it was grown using all responsible methods, pesticide-free, or organically. If we grew that particular item, we will indicate on the sign by writing "Tanaka Farms." We will also write "organic" or "pesticide-free" if the item falls under those certifications.

If a product has a brown border, it was grown using conventional, or non-organic, methods. 

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